by Mark Bittman
Thursday, March 28, 2013
Sunday, March 17, 2013
March Madness
Galeaux d'eysines - These obviously keep well, and they taste good - but they are just too BIG - and next year we will probably just grow more Hubbard squash instead. This is going to be dinner for a few nights and a couple of pies. I will get up the energy to cut it up later this morning.
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